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Potential yield and food provisioning gains from rebuilding the world’s coral reef fish stocks
Potential yield and food provisioning gains from rebuilding the world’s coral reef fish stocks
Many coral reefs have fish stocks that are depleted below the level at which sustainable production is maximized. Lower production means that millions of people are losing out on potential food, income, and livelihoods. Rebuilding these stocks to maximize sustainable production can contribute toward ending hunger and malnutrition but requires active and effective fisheries management. Yet, for fish stock recovery plans to be implemented, recovery benefits, targets, and timeframes need to be quantified.

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