Scientific news
Development of zeaxanthin‐rich tomato fruit through genetic manipulations of carotenoid biosynthesis
Tuesday, 05-05-2020 | 08:10
The oxygenated carotenoid zeaxanthin provides numerous benefits to human health due to its antioxidant properties. Especially it is linked to protecting, together with the xanthophyll lutein, the retina in the human eye by filtering harmful blue light thus delaying the progression of age‐related macular degeneration (AMD), the most prevalent cause of blindness in developed countries. Despite its high nutritional value, zeaxanthin is less available than other substantial carotenoids in our diet.
